Girona is known to have one of the best preserved Jewish ghettos in Europe and I was happy for a chance to explore it. When the chance arose to speak at a conference in this beautiful city, I jumped up and grabbed it. Not only did I learn a lot in the workshops I attended, […]
Spring
Ireland
This spring, I finally fulfilled my dream of traveling to the Emerald Isle, where we spent two wonderful weeks exploring as much as possible. Ireland: what to see, where to go? Our list got longer and longer the more we immersed ourselves in guidebooks. We flew to Dublin, from there drove to Northern Ireland and […]
Plate to Plate: Lentil Hummus
Our eighth Plate to Plate challenge is a lovely dip for any time of the year, but perfect for spring and summer when fresh vegetables are available. When I read Heidi Swanson was writing a new book, I got excited. Her blog was one of the first I started reading, and I have a handful […]
Wild Garlic Hummus
The first spring greens have arrived and have been happily greeted in my kitchen. When we’ve had enough of carrots, potatoes and root vegetables we long for wild garlic, the first greens in spring. Due to the mild winter, everything is a bit early this year. When a colleague at work said it was making […]
Cheesecake with Rhubarb Compote
Every year once the tulips start blooming, we sit and watch our rhubarb plants grow. It seems like they grow overnight because before we know it, they are huge. Once the lilacs start blooming, we know it won’t be long until we can harvest the first stalks. Now that I’ve finally come to enjoy rhubarb […]
Carona and San Salvatore
With May 1 being a holiday, we had long planned a weekend to southern Switzerland in hope of finding some sun. Just like last year, when we spent the long weekend in Ascona. We were actually very lucky with the weather. While it was rainy and foggy in Ticino on Friday, we had the most […]